Cleaning System

Key features

  • Centralized unit: High and Low pressure system with soap and disinfection in the same unit.
  • Easy to operate: The system is user friendly and accessible for service.  
  • Robust and reliable: Designed to be robust and reliable system with low maintenance.
  • Multi users: Up to 8 operators can use each system simultaneously. 
CONTACT SPECIALIST

Cleaning System

Key features

  • Centralized unit: High and Low pressure system with soap and disinfection in the same unit.
  • Easy to operate: The system is user friendly and accessible for service.  
  • Robust and reliable: Designed to be robust and reliable system with low maintenance.
  • Multi users: Up to 8 operators can use each system simultaneously. 
CONTACT SPECIALISTCALCULATE HOW MUCH YOU CAN SAVE

Cleaning System

Key features

  • Centralized unit: High and Low pressure system with soap and disinfection in the same unit.
  • Easy to operate: The system is user friendly and accessible for service.  
  • Robust and reliable: Designed to be robust and reliable system with low maintenance.
  • Multi users: Up to 8 operators can use each system simultaneously. 
CONTACT SALES

Skaginn 3X cleaning system is designed to be reliable and user friendly system with centralized cleaning stations. The unique features of the cleaning system are centralized water, soap and disinfection system built as a one compact system, controlled by PLC computer. The system can be delivered with both low and high pressure pumps within the same cleaning system. The cleaning system allows up to 8 persons to use the system simultaneously for each system.    

Low Pressure – High Hygiene

The main feature of the low pressure cleaning system is that it uses low water pressure (12 - 20 bar) and high water volume (70 l/min). Low pressure cleaning system is used to flush and remove dirt and bacteria in the food industry and are suitable for cleaning delicate equipment. The high volume of water removes and flushes the dirt off the surface and the low water pressure is essential to produce less aerosols settling down on walls and floors. Low pressure cleaning system are used for daily cleaning and are necessary prior to further cleaning and disinfection. 

High Pressure – Superior Cleaning

The main feature of the high pressure cleaning system is that it uses high water pressure (70-120 bar) and low water volume (15 l/min). High pressure cleaning system is used to remove all dirt of the processing equipment, walls and floors and removes difficult stains. The high pressure cleaning system can be provided with various difference length of lances. It has built-in soap and disinfection system in a special satellite which is easily activated. After the area has been cleaned with low pressure flushing and is ready for soaping, the soap system is activated in the satellite and foam lane is coupled to the hose. After soaping, the soap is removed with high pressure system and finally, the disinfection system is activated in the satellite.

The high pressure and low pressure pump stations shall be in a dry room with heating. Containers for soap and disinfection materials must be placed on next floor above the processing floor.

Skaginn 3X Satellite System

The simplicity of the unique satellite system, resolves in low maintenance wall mounted distribution controls. This satellite controls distribution of the complex soap and disinfection supply in the processing area. The high pressure pump powers the distribution of soap and disinfection through the Skaginn 3X satellite system.

The cleaning system is ideal for cleaning all fields in the food industry and in other industries. The system can be installed both for onboard and onshore conditions.
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Scallop
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shrimp
lobster
lobster
crab
crab
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poultry
poultry
meat
meat
ready meals
ready meals
PELAGICFISH
PELAGICFISH
PELAGICFISH
PELAGICFISH
PELAGICFISH
PELAGICFISH
PELAGICFISH
GroundFISH
GroundFISH
GroundFISH
GroundFISH
GroundFISH
GroundFISH
GroundFISH
AQUACULTURE
AQUACULTURE
Aquaculture
Scallop
Scallop
shrimp
shrimp
lobster
lobster
crab
crab
poultry
poultry
poultry
meat
meat
ready meals
ready meals

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Specifications

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